Daiya Cheddar Mac & Cheese

Dairy-free Cheddar Powdered Mandc Us (12 X 5.5oz)

Ingredients: Rice Pasta (White Rice, Brown Rice), Maltodextrin (Corn, Potato), Sea Salt, Corn Starch, Yeast Extract, Natural Flavor, Annatto And Paprika Extracts (Color), Sunflower Lecithin, Torula Yeast, Spice.

COOKING DIRECTIONS 01 BOIL 2 QT. (8 CUPS) WATER IN A MEDIUM SAUCEPAN. ADD PASTA. 02 COOK 6-7 MINUTES, OR UNTIL TENDER, STIRRING OCCASIONALLY. DRAIN PASTA IN COLANDER. 03 ADD 1/4 CUP MILK AND 2 TBSP BUTTER INTO THE WARM SAUCEPAN. WHISK IN DAIRY-FREE CHEESE PACKET UNTIL COMBINED.* ENJOY ADD COOKED PASTA BACK TO SAUCEPAN AND STIR WELL. ENJOY COOKING DIRECTIONS ARE FOR THE WHOLE CARTON 5.5 OZ. *WE RECOMMEND UNSWEETENED, DAIRY-FREE MILK and DAIRY-FREE BUTTER.