Details
Creamy Cheddar with Macaroni
Ingredients
Ingredients: Goodles Macaroni (Wheat Flour, Chickpea Protein, Wheat Protein, Nutrients Extracted From [Broccoli, Spinach, Kale, Pumpkin, Sweet Potato, Sunflower Seed, Cranberry, Chlorella, Maitake Mushroom, Shiitake Mushroom]), Cheddar Cheese Blend (Cultured Milk, Whey, Buttermilk, Salt, Disodium Phosphate, Color [Annatto, Paprika, Turmeric], Enzymes), Butter (Cream, Salt), Salt, Tapioca Flour, Dried Maple Syrup, Lactic Acid.
Directions
COOKING DIRECTIONS 1 FILL YOUR FAVORITE POT WITH 6 CUPS OF WATER AND BRING TO A BOIL. ADD GOODLES MACARONI AND COOK 8-9 MINUTES, STIRRING OCCASIONALLY. 2 DRAIN WELL (NO RINSING, PLEASE) AND THROW BACK INTO THE POT. 3 ADD 1/4 CUP LOW FAT MILK AND GOODLES CHEESE. (IF YOU WANT, THROW IN 2 TBSP BUTTER FOR RICHER FLAVOR.) 4 GRAB THAT SPOON AND STIR, STIR, STIR UNTIL THE SAUCE IS SMOOTH AND CREAMY. ENJOY. EVEN BETTER, ENJOY WITH SOMEONE ELSE. SHARING IS GOODER
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