Cappello’s Cheddar Almond Flour Biscuits

Ingredients: Milk Protein Blend (Casein-, Whey Protein Concentrate-), Sweetener Blend (Allulose, Monk Fruit Extract-), Oil Blend (High Oleic Sunflower Oil, Avocado Oil), Tapioca Starch, Inulin- (From Chicory Root And/Or Agave), Cocoa Powder Processed With Alkali-, Natural Flavor-, Fruit And Vegetable Juice- (For Color), Salt.

COOKING INSTRUCTIONS: OVEN 1. PREHEAT OVEN TO 380 F. 2. PLACE FROZEN BISCUITS ON A PARCHMENT LINED BAKING SHEET. 3. BAKE ON TOP RACK FOR 21-22 MINUTES. (OVEN TEMPERATURES AND COOK TIMES WILL VARY.) 4. TRY NOT TO THINK ABOUT A LIFE WITHOUT BISCUITS. THATS ONE SCARY RABBIT HOLE. BASKET AIR FRYER 1. PREHEAT AIR FRYER TO 300 F FOR 2 MINUTES. 2. PLACE FROZEN BISCUITS ON A RACK AND SPACE THEM SO THEY ARE NOT TOUCHING. 3. MAKE SURE YOURE NOT RUNNING DANGEROUSLY LOW ON BUTTER. BISCUITS 2 MINUTES 16 BISCUITS 4 MINUTES 18 BISCUITS 6 MINUTES 19.5