Jack & Annies Vegan Jackfruit Fish Fillets

Ingredients: Jackfruit, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Flour, Canola Oil, 2% Or Less Of: Spices (Contains Mustard), Onion Powder, Garlic Powder, Natural Flavor, Corn Starch, Rice Starch, Corn Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Calcium Lactate), Dextrose (For Color), Sugar, Methylcellulose (Plant Fiber), Lactic Acid, Algal Oil, Spice Extracts.

COOKING INSTRUCTIONS AIR FRYER (MOST DELICIOUS) AT 400 F, COOK 2 FILLETS FOR 10-12 MINUTES OR ALL FILLETS FOR 12-14 MINUTES. FLIP FILLETS HALFWAY THROUGH COOKING. OVEN PREHEAT OVEN TO 450 F. COOK FILLETS ON A NON-STICK OR PARCHMENT-LINED BAKING SHEET FOR 14-16 MINUTES. FLIP FILLETS HALFWAY THROUGH COOKING.