Details
Soup Bowl
Ingredients
Ingredients: Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Salted Sake (Water, Rice, Koji, Salt), Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Molasses, Salt. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.
Directions
MICROWAVE HEATING INSTRUCTIONS 1 PLACE NOODLES, SOUP BASE AND DRY TOPPINGS IN BOWL. ADD WATER UP TO SOUP ONLY WATER LINE. 2 PLACE LID LOOSELY ON BOWL AND MICROWAVE ON HIGH FOR 2 MINUTES.* (CAUTION BOWL WILL BE HOT.) 3 STIR WELL BEFORE SERVING. ENJOY THE GOODNESS *TIME IS BASED ON 1200 WATT MICROWAVE. MICROWAVE OVENS VARY. TIMES GIVEN ARE APPROXIMATE., NO MICROWAVE PLACE DRY TOPPINGS, NOODLES AND SOUP BASE IN BOWL. ADD BOILING WATER UP TO LINE. COVER WITH LID AND LET STAND FOR 2 MINUTES UNTIL NOODLES ARE TENDER; STIR WELL AND SERVE. ENJOY
Reviews
There are no reviews yet.