Miss Jones Baking Co Monster Cookie Dough

Dough Cookie Monster

Ingredients: Brown Sugar Peanut Butter (Peanuts, Palm Oil, Salt) Rolled Oats Candy Coated Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor, Tapioca Syrup, Gum Acacia, Turmeric, Spirulina, Beet Juice, Carnauba Wax) Butter Oat Flour Tapioca Starch Chocolate Chips (Unsweetened Chocolate, Chocolate Liquor, Cane Sugar, Cocoa Butter, Soy Lecithin, Vanilla) Natural Vanilla Flavor Baking Soda Salt

MAKES 12 MONSTER COOKIES HEAT OVEN TO 350F. ROLL COOKIES INTO ROUND BALLS AND PLACE 2″ APART ON A BAKING SHEET (DO NOT GREASE BAKING SHEET). FLATTEN SLIGHTLY. BAKE FOR 9-12 MINUTES, OR UNTIL THE EDGES ON THE BOTTOM START TO BROWN. NOTE: COOKIES MAY STILL LOOK AND FEEL DOUGHY BUT WILL FIRM UP TO THE RIGHT CONSISTENCY AFTER 10 MINUTES OF COOLING. REMOVE AND LET COOL ON BAKING SHEET FOR 10 MINUTES BEFORE ENJOYING