Kikkoman Soy Sauce

Kikkoman Traditionally Brewed Soy Sauce Offers An All-purpose Seasoning That’s Perfect For Use In A Wide Range Of Recipes. Combine It With Dry White Wine, Garlic And Onions To Create A Tasty Marinade, Or Simply Sprinkle Some Over Your Best Stir-fry Dish For Added Flavor. This Sauce Also Works Well With Roasted Vegetables For A Rich Taste. Each 10 Fl. Oz. Bottle Yields Approximately Twenty Servings.

Ingredients: Water, Soybeans, Wheat, Salt.

Use Kikkoman Soy Sauce to: Bring authentic taste to Asian dishes; boost flavors in marinades; season pastas, sauces, stews, dips, and salsas.

Refrigerate after opening for quality.