Details
Gluten-Free Three Cheese Mac and Cheese Bites
Ingredients
Ingredients: Breading (Rice Flour, Tapioca Starch, Water, Xanthan Gum, Cane Sugar, Yeast, Leavening [Sodium Acid Pyrophosphate, Baking Soda], Salt, Spices, Dehydrated Garlic, Dehydrated Onion), Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Milk, Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese Powder [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Corn Starch, Salt, Mustard Powder, Black Pepper, Carrot Juice Concentrate), Canola Oil
Directions
COOKING INSTRUCTIONS PREFERRED METHOD AIR FRYER EVENLY SPACE FROZEN BITES IN AIR FRYER. COOK AT 375 F FOR 8-9 MIN. REMOVE FROM AIR FRYER AND LET COOL FOR 1 MIN. OVEN PREHEAT OVEN TO 425 F. EVENLY SPACE FROZEN BITES ON BAKING SHEET. BAKE FOR 14-15 MIN, OR UNTIL OUTSIDE IS CRISPY. REMOVE FROM OVEN AND LET COOL FOR 1 MIN.


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