Details
This creamy, subtly tart kefir is made with fresh whole goat milk and 11 live and active cultures, making it a favorite with kefir purists. Packed with probiotics, it’s delicious on its own, in smoothies, or in any recipe calling for buttermilk. Our plain goat milk kefir is a new essential for any kitchen.
DELICIOUS CREAMY TASTE AND TEXTURE
EASY TO DIGEST: Goat milk fat particles are 5x smaller than cow milk, and naturally high in A2 casein and low in A1
BILLIONS OF PROBIOTICS: Includes 11 Live and Active Cultures
CERTIFIED HUMANE: We work with 25 California Certified Humane goat dairies to supply the freshest goat milk possible.
CERTIFIED KOSHER AND GLUTEN FREE
Ingredients
Ingredients: Bifidobacterium Lactis, S. Thermophilus, L. Casei, L. Rhamnosus, L. Acidophilus, L. Delbrueckii Subsp. Lactis, L. Delbrueckii Subsp. Bulgaricus, Lactococcus Lactis Subsp. Cremoris, Lactococcus Lactis Subsp. Lactis, Lactococcus Lactis Subsp. Lactis Biovar Diacetylactis, And Leuconostoc Mesenteroides Subsp. Cremoris., Pasteurized Whole Goat Milk, Live And Active Cultures.
Directions
Perishable. Keep refrigerated.
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