Details
Sustainable Shrimp in herbed marinade with herb butter
Ingredients
Ingredients: Raw Shrimp, Herb and Butter Marinade [Canola Oil, Salt, Palm Fat, Butter Fat, Canola Seed Flour, Dehydrated Vegetables (Onion, Garlic), Spices (Contains Turmeric), Herbs (Parsley, Thyme, Tarragon), Onion Powder, Spinach Powder, Natural Flavor, Roasted Garlic Parmesan Butter Dollops [Butter (cream, salt, Milk), Minced Garlic, Parmesan Cheese (pasteurized Part Skim Milk, cheese Culture, salt, enzymes), Roasted Garlic, Sugar, Salt, Onion Powder, Parsley ], Parsley
Directions
Cooking Instructions:SAUTe: Heat a saute pan on high heat. Transfer shrimp to saute pan and saute for 3-5 minutes or until the desired internal temperature is reached. Enjoy over rice, veggies or as isContents are RAW. Cook to an internal temperature of 145 F.


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