Details
Lemon Herb Butter Barramundi
Ingredients
Ingredients: Barramundi, Corn Starch, Sea Salt, Cane Sugar, Sweet Cream Solids, Tapioca Maltodextrin, Natural Butter Flavor, Dehydrated Garlic, Dehydrated Onion, Citric Acid, Parsley, Lemon Juice Concentrate, Rice Concentrate, Spices, Chives, Xanthan Gum, Turmeric Extract, And Garlic Oil.
Directions
COOKING INSTRUCTIONS BAKE DIRECTLY FROM FROZEN-NO NEED TO THAW ACHIEVE THE BEST RESULTS IN THE OVEN. MICROWAVE OR STOVETOP ARE NOT RECOMMENDED. 1. PRE-HEAT OVEN TO 425 F. 2. REMOVE FROZEN FISH FROM WRAPPER AND PLACE ON A FOIL-LINED BAKING SHEET. 3. BAKE FOR 22-24 MINUTES OR UNTIL FISH FLAKES EASILY.
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