Rao’s Homemade Chicken Parmesan – Family Size

25oz Rao’s Chicken Parmesan

Ingredients: Italian Tomatoes, Chicken Breast, Pasta (Durum Semolina), Water, Breadcrumbs (Wheat Flour, Salt, Yeast), Olive Oil, Mozzarella (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Egg, Soy Oil, Onions, Parmesan Cheese (Pasteurized Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Wheat Flour (Wheat Flour, Malted Barley Flour), Salt, Romano Cheese (Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Garlic, Spices.

CONVENTIONAL OVEN INSTRUCTIONS 1. PREHEAT OVEN TO 375 F REMOVE ENTReE FROM CARTON. 2. BAKE FOR 60 MIN. PUT ITEM ON BAKING SHEET AND PLACE ON THE CENTER RACK OF THE OVEN. 3. REMOVE FROM OVEN REMOVE CAREFULLY FROM OVEN, TRAY WILL BE HOT. REMOVE FILM, LET STAND FOR 5 MIN. BEFORE SERVING. MICROWAVE INSTRUCTIONS (BASED ON 1100 WATT MICROWAVE) REMOVE ENTREE FROM CARTON. 1. COOK ON 100% POWER FOR 9 MINUTES. + 2. COOK ON 50% POWER FOR 8 MINUTES LET STAND FOR 1 MIN. REMOVE CAREFULLY FROM MICROWAVE, TRAY WILL BE HOT. REMOVE FILM BEFORE SERVING. OVENS/MICROWAVES MAY VARY: COOKING TIME MAY NEED TO BE ADJUSTED. DO NOT USE TOASTER OR CONVECTION OVEN. FILM MAY RELEASE DURING COOKING. FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165 F.