Bob’s Red Mill Tri-Color Pearl Couscous

Ingredients: Wheat Flour, Spinach Powder, Tomato Powder, Annatto (Color).

BASIC COOKING INSTRUCTIONS IF DESIRED, TOAST COUSCOUS IN 1 TABLESPOON BUTTER OR OIL FOR 3-5 MINUTES OVER MEDIUM HEAT BEFORE COOKING. BRING 1 1/2 CUPS WATER TO A BOIL. ADD 1 CUP PEARL COUSCOUS AND 1/2 TEASPOON SALT. RETURN TO A BOIL, THEN REDUCE HEAT TO A SIMMER, COVER AND COOK UNTIL TENDER, ABOUT 15 MINUTES. DRAIN OFF ANY REMAINING WATER. MAKES 3 SERVINGS.