Jack & Annies Classic Shaved Jackfruit Steak

Classic Shaved Jack Steak

Ingredients: Jackfruit, Water, Soy Flour, Canola Oil, 2% Or Less Of: Spices, Natural Flavor, Yeast Extract, Salt, Methylcellulose (Plant Fiber), Fruit And Vegetable Juice (For Color).

COOKING INSTRUCTIONS STOVETOP (MOST DELICIOUS) 1. PREHEAT A NONSTICK SKILLET ON MEDIUM HEAT WITH 1 T OF COOKING OIL. 2. ADD THE SLICES OF STEAK. 3. TURN PIECES OCCASIONALLY AND CHOP TO DESIRED SIZE. COOK FOR 3-4 MINUTES OR UNTIL PIECES ARE CRISPY AT THE EDGES.