Details
This vibrant vegetarian salad is made with organic greens and packed with flavor and texture. Sweet roasted beets are paired with tangy feta cheese, red onions, honey-toasted pecans and a drizzle of balsamic vinaigrette for the perfect balance of savory, sweet and earthy. It’s a wholesome, satisfying option ready to enjoy in minutes.
Not all ingredients may be available in every store.
Ingredients
INGREDIENTS: COOKED BEETS, ORGANIC GREENS BLEND (Baby Green Leaf Lettuce*, Baby Kale*, Baby Spinach*), BALSAMIC VINAIGRETTE (Canola Oil, Water, Balsamic Vinegar [Wine Vinegar, Grape Must], Sugar, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Cultured Dextrose [to protect flavor], Garlic [Garlic, Water], Spices, Xanthan Gum), HONEY PECANS (Sugar, Pecans, Butter [Sweet Cream, Salt], Honey, Salt, Soy Lecithin), FETA CHEESE (Pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [to prevent caking[), RED ONION. *Organic
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