Sprouts Garden Veggie Pizza

Ingredients: Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Olive Oil, Sugar, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Salt, Inactive Yeast), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Concentrate, Seasoning [Cane Sugar, Salt, Spices], Garlic Puree [Garlic, Water]), Mushrooms, Spinach, Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cows Milk [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking], Salt), Roasted Garlic.

BAKING INSTRUCTIONS: CONVENTIONAL OVEN COOK THOROUGHLY. KEEP FROZEN UNTIL READY TO BAKE. 1 PRE-HEAT OVEN TO 425F. REMOVE ALL PACKAGING. 2 PLACE PIZZA ON MIDDLE RACK IN CENTER POSITION. 3 BAKE FOR 15-17 MINS OR UNTIL CHEESE IS GOLDEN BROWN.