Sweet Lorens Chocolate Lovers Cookie Dough

Sweet Loren’s Place and Bake Cookie Dough

Ingredients: Flour Blend (Oat, Tapioca, Potato Starch), Cane Sugar, Palm Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter), Filtered Water, Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla Extract, Salt), Molasses, Natural Vanilla Flavor, Sea Salt, Baking Soda.

BAKING INSTRUCTIONS SAFE TO EAT RAW. OVENS VARY, BEGIN WITH THE LOWEST TIME AND ADD AS NEEDED. 1. PREHEAT OVEN OR TOASTER OVEN TO 325 F DEGREES. 2. PLACE ONE OR ALL COOKIE DOUGH PORTIONS 2 INCHES APART ON BAKING SHEET. 3. BAKE 11-13 MINUTES FOR A SOFT AND CHEWY COOKIE. 14-16 MINUTES FOR A CRISPIER COOKIE. 4. REMOVE FROM OVEN. LET SIT ON BAKING SHEET – COOKIES CONTINUE TO BAKE AS THEY COOL. ENJOY