Details
Saccottini Eggplant Scamorza
Ingredients
Ingredients: Organic Pasta Dough: Organic Durum Wheat Semolina, Organic Eggs, Water, Organic Turmeric. Organic Filling: Organic Eggplant (Organic Eggplant, Organic Olive Oil), Organic Ricotta Cheese (Organic Whey [Milk], Pasteurized Organic Milk, Salt, Citric Acid), Organic Breadcrumbs (Organic Wheat Flour, Yeast, Salt), Organic Semi Dried Tomato, Organic Provolone Cheese (Organic Milk, Rennet, Salt), Salt, Organic Oregano, Organic Garlic, Organic Black Pepper.
Directions
STOVETOP COOKING INSTRUCTIONS: BRING 2 QUARTS OF WATER TO A BOIL. ADD DESIRED AMOUNT OF FROZEN SACCOTTINI TO BOILING WATER. COOK FOR 5-6 MINUTES, STIRRING OCCASIONALLY TO PREVENT THE SACCOTTINI FROM STICKING TOGETHER OR TO THE POT. DRAIN. TOSS WITH YOUR FAVORITE SAUCE AND ENJOY
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