Lucky Spoon Bakery Gluten Free Chocolate Buttercream Cupcakes 4 Count

Gluten Free Buttercream Frosting

Ingredients: Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Eggs, Brown Sugar, Butter, Invert Sugar, Milk, Cocoa Powder (Processed With Alkali), Water, Vanilla Extract, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Xanthan Gum, And Salt. Frosting: Powdered Sugar (Sugar, Cornstarch), Vanilla Extract.