Blue Zones Kitchen Sesame Ginger Bowl

Ingredients: Brown Rice, Edamame, Broccoli, Organic Garbanzo Beans, Carrots, Red Bell Pepper, Pear Puree Concentrate (Pear, Ascorbic Acid), Tamari Soy Sauce (Water, Soybeans, Salt), Water, Tofu Puree (Water, Soybeans, Magnesium Chloride, Calcium Chloride), Sesame Seeds, Sake (Water, Rice, Salt), Rice Vinegar, Miso (Water, Soybeans, Rice, Salt), Toasted Sesame Oil, Ginger, Konjac, Star Anise.

COOKING DIRECTIONS MICROWAVE OVEN: CUT FILM TO VENT, COOK ON HIGH FOR 3 MINUTES. REMOVE FILM AND STIR. COOK ADDITIONAL 1 MINUTE OR UNTIL TEMP REACHES 165 F. ENJOY CONVENTIONAL OVEN: PREHEAT OVEN TO 350 F; PLACE BOWL IN OVEN WITH FILM INTACT (DONT REMOVE OR CUT IT); BAKE FOR 40 MINUTES OR UNTIL TEMP REACHES 165 F; REMOVE FILM, STIR. ENJOY AIR FRYER: SET TEMP FOR 375 F; PLACE BOWL IN OVEN WITH FILM INTACT (DONT REMOVE OR CUT IT); COOK FOR 40 MINUTES OR UNTIL TEMP REACHES 165 F; REMOVE FILM, STIR. ENJOY