Katz Gluten Free Glazed Donuts

Glazed Donuts

Ingredients: Gluten-Free Flour Blend (Corn Starch, Tapioca Starch, White Rice Flour), Sugar, Water, Palm Oil, Confectioners Sugar (Sugar, Corn Starch), Eggs, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Xanthan Gum, Sunflower Lecithin, Agar, Natural Flavor, Calcium Carbonate, Calcium Sulfate.

HEATING INSTRUCTIONS FOR BEST RESULTS, WARM THE DONUTS IN A MICROWAVE BEFORE SERVING. HEAT FOR 25 SECONDS IF FROZEN, 5 SECONDS IF THAWED. MAY ALSO BE SERVED SIMPLY THAWED. ENJOY *HEATING TIMES MAY VARY.