Sprouts Rolled Quick Oats

Ingredients: Whole Grain Rolled Oats.

DIRECTIONS: RANGE TOP SERVINGS 1 WATER (OR MILK) 1 CUP OATS 1/2 CUP SALT DASH SERVINGS 2 WATER (OR MILK) 1 3/4 CUPS OATS 1 CUP SALT TSP SERVINGS 6 WATER (OR MILK) 5 CUPS OATS 3 CUPS SALT 1/4 TSP MICROWAVE SERVINGS 1 WATER (OR MILK) 1 CUP OATS 1/2 CUP SALT DASH FOR THICKER OATMEAL USE LESS WATER OR MILK. FOR THINNER OATMEAL USE MORE WATER OR MILK. RANGE TOP: 1 BRING WATER (OR MILK) AND SALT TO BOIL. STIR IN OATS. 2 COOK ABOUT 1 MINUTE OVER MEDIUM HEAT OR UNTIL THICKENED. STIR OCCASIONALLY. 3 STIR BEFORE SERVING. MICROWAVE: 1 FOR 1 SERVING, COMBINE WATER (OR MILK), SALT, AND OATS IN A MEDIUM MICROWAVE SAFE BOWL. 2 MICROWAVE ON HIGH 1 1/2 – 2 MINUTES OR UNTIL THICKENED. 3 STIR BEFORE SERVING. AS MICROWAVE OVENS VARY IN POWER, YOU MAY NEED TO ADJUST YOUR COOKING TIME.