Katz Honey Buns

Ingredients: Gluten Free Flour Blend (Tapioca Starch, Potato Starch, Oat Flour, Brown Rice Flour, White Rice Flour, Potato Flour), Water, Sugar, Confectioners Sugar (Sugar, Corn Starch), Egg Whites, Palm Oil, Modified Tapioca Starch, Eggs, Brown Sugar, Honey, Brown Rice Syrup, Dry Yeast, Psyllium Husk, Bamboo Fiber, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate), Sunflower Lecithin, Xanthan Gum, Salt, Canola Oil, Corn Fiber, Dried Egg Whites, Corn Starch, Molasses, Sodium Alginate, Agar, Calcium Carbonate, Calcium Sulfate, Natural Flavor.

Serving Directions: 1. Microwave (Our preferred method): Heat in microwave for 5 seconds if thawed or 20 seconds if frozen. Thaw about 2 hours before serving. Heating time may vary. Caution: Product will be hot.

Keep frozen.