Stahlbush Diced Butternut Squash

Ingredients: Butternut Squash.

GREAT WAYS TO ENJOY – POUR FROZEN BUTTERNUT SQUASH INTO A 9 X 9″ BAKING DISH. SPRINKLE WITH 2 TBSP. BROWN SUGAR AND 1 TBSP. BUTTER. BAKE AT 350 F FOR 15 TO 20 MINUTES. – SPRINKLE WITH OLIVE OIL, SALT, PEPPER AND FRESH THYME. BAKE AT 350 F FOR 15 TO 20 MINUTES. – DELICIOUS IN SOUPS AND STEWS., HOW TO PREPARE: STOVETOP: PLACE FROZEN BUTTERNUT SQUASH INTO A SMALL AMOUNT OF BOILING WATER. COVER; STEAM FOR THREE TO FIVE MINUTES OR UNTIL TENDER. DRAIN AND SEASON TO TASTE. MICROWAVE: IN A MICROWAVE-SAFE DISH, HEAT BUTTERNUT SQUASH FOR THREE TO FOUR MINUTES WITH A SMALL AMOUNT OF WATER. MICROWAVE HEATING TIMES MAY VARY. DRAIN AND SEASON TO TASTE.