Ingredients
Ingredients: Gluten-Free Muffin Blend (White Rice Flour, Brown Rice Flour, Non-Gmo Corn Starch, Tapioca Starch, Brown Cane Sugar, Potato Starch), Water, Non-Gmo Canola Oil, Cane Sugar, Eggs (Whole Eggs, Citric Acid [To Retain Color]), Rice Milk Powder, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Dehydrated Lemon Juice, Lemon Extract (Ethyl Alcohol, Water, Lemon Oil), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Soda, Salt, Xanthan Gum, Lemon Oil, Vinegar Powder, Enzymes. Streusel Topping: Cane Sugar, Gluten-Free Flour Blend (White Rice Flour, Brown Rice Flour, Corn Starch, Tapioca Starch, Potato Starch), Palm Oil, Dehydrated Lemon Juice.


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