Details
Macaroni and Cheese
Ingredients
Ingredients: Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Salt, Corn Starch, Sodium Phosphate, Silicon Dioxide (For Anticaking), Lactic Acid, Annatto Extract (For Color).
Directions
YUM IN ABOUT 10 MINUTES BOIL 6 CUPS WATER IN A MEDIUM SAUCEPAN. STIR IN PASTA AND COOK 8-10 MINUTES OR UNTIL DONE, STIRRING OCCASIONALLY. DRAIN PASTA IN COLANDER. WHILE PASTA IS DRAINING… ADD 3 TBSP LOW FAT MILK TO THE WARM SAUCEPAN. RICHER FLAVOR: ADD 2 TBSP UNSALTED BUTTER. SPRINKLE CHEESE OVER MILK; STIR TO COMBINE. ADD COOKED PASTA AND STIR WELL. ENJOY
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