Daiya Dairy-Free Cheddar Cheese Style Shreds

Dairy Free Cheddar Cheese Shreds

Ingredients: Daiya Oat Cream Blend (Water, Gluten-Free Oat Flour, Pea Protein, Cultures, Enzymes), Tapioca Starch, Coconut Oil, Corn Starch, Expeller Pressed Safflower Oil, Calcium Phosphate, Less Than 2 Percent Of: Konjac Flour, Fruit And Vegetable Juice (For Color), Yeast Extract, Annatto (For Color), Salt, Dextrose, Xanthan Gum, Lactic Acid, Natural Flavors.

The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces. KEEP REFRIGERATED. Best if consumed within 7 days after opening. May be frozen.