Feel Good Foods Chicken & Vegetable Egg Rolls

Chicken Egg Rolls

Ingredients: Chicken (Chicken, Tamari Soy Sauce [Water, Soybeans, Salt, Sugar], Ginger, Yeast Extract, Citrus Fiber, Guar Gum), Cabbage, Water, Carrots, Rice Flour, Scallions, Ginger, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Contains 2% Or Less Of: Garlic, Corn Starch, Eggs, Sugar, Salt, Canola Oil, Black Pepper, Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, And Monocalcium Phosphate), Chili Flakes

COOKING INSTRUCTIONS PREFERRED METHOD AIR FRYER PREHEAT AIR FRYER TO 400 F. EVENLY SPACE FROZEN EGG ROLLS IN AIR FRYER AND COOK FOR 12 – 14 MIN, FLIPPING HALFWAY. REMOVE FROM AIR FRYER AND LET COOL FOR 1 MIN. OVEN PREHEAT OVEN TO 450 F. EVENLY SPACE FROZEN EGG ROLLS ON BAKING SHEET. BAKE FOR 18 – 22 MIN, OR UNTIL OUTSIDE IS CRISPY, FLIPPING HALFWAY. REMOVE FROM OVEN AND LET COOL FOR 1 MIN. PAN-FRY MICROWAVE FROZEN EGG ROLLS ON HIGH FOR 1 MIN 15 SEC. IN NONSTICK PAN, HEAT 1/4 CUP OIL OVER MEDIUM HEAT. USE TONGS TO CAREFULLY PLACE EGG ROLLS IN PAN. COOK 10 – 12 MIN, TURNING UNTIL OUTSIDE IS CRISPY. REMOVE FROM PAN AND LET COOL FOR 1 MIN.