Goodles Lucky Penne Gluten-Free Pasta

Ingredients: Corn, Brown Rice, Chickpeas, Yellow Peas, Chickpea Protein, Xanthan Gum, Nutrients Extracted From (Broccoli, Spinach, Kale, Pumpkin, Sweet Potato, Sunflower Seed, Cranberry, Chlorella, Maitake Mushroom, Shitake Mushroom).

COOKING DIRECTIONS 1 BRING A LARGE POT OF SALTED WATER TO A ROLLING BOIL (ABOUT 8 CUPS). 2 ADD GOODLES AND COOK 9-12 MINUTES OR UNTIL DONE, STIRRING OCCASIONALLY. 3 DRAIN PASTA WELL AND DO NOT RINSE. ENJOY WITH YOUR FAVORITE SAUCE AND YOUR FAVORITE PEOPLE *WANT IT SAUCIER RESERVE SOME EXTRA COOKING WATER BEFORE DRAINING YOUR PASTA AND ADD IT TO YOUR SAUCE