Grain Trust Hibachi Fried Rice

Hibachi Fried Rice

Ingredients: White Rice (Water And Rice), Carrots, Onions, Green Peas, Green Onion, Red Bell Pepper, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Rice Bran Oil, Sesame Oil, Onion Powder, Sugar, Garlic Powder, Rice Wine Vinegar, Black Pepper, Sunflower Lecithin

PERFECT IN JUST 3 MINUTES* *COOKING INSTRUCTIONS MICROWAVE 1. PLACE RICE POUCH IN THE MICROWAVE WITH SEAM SIDE UP. 2. COOK ON HIGH FOR 3-4 MINUTES UNTIL THE BAG BALLOONS UP FOR ABOUT 30 SECONDS. 3. ALLOW TIME FOR STEAM TO VENT, TEAR OR CUT OPEN POUCH AND EMPTY CONTENTS. STOVETOP EMPTY CONTENTS OF RICE POUCH INTO A MEDIUM NON-STICK PAN. ADD 1 TABLESPOON OF WATER AND COOK OVER MEDIUM HEAT WITH LID ON. OCCASIONALLY STIR AND HEAT FOR 8 TO 10 MINUTES OR UNTIL THE RICE REACHES 165 DEGREES F.