Immaculate Baking Company Cinnamon Rolls

Cinnamon Rolls

Ingredients: Organic Wheat Flour, Organic Cane Sugar, Water, Organic Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Organic Expeller-Pressed Sunflower Oil, Organic Invert Syrup, Organic Cinnamon, Sea Salt, Organic Tapioca Starch, Xanthan Gum, Organic Rice Extract, Organic Guar Gum, Organic Locust Bean Gum, Organic Natural Flavor.

BAKING INSTRUCTIONS: 1. HEAT OVEN TO 350 F (OR 325 F FOR NONSTICK COOKIE SHEET). GREASE COOKIE SHEET. 2. PLACE ROLLS 2 INCHES APART ON COOKIE SHEET. 3. BAKE 18 TO 20 MINUTES OR UNTIL GOLDEN BROWN. REMOVE ROLLS FROM COOKIE SHEET; COOL SLIGHTLY. 4. CUT TIP FROM CORNER OF ICING POUCH; SQUEEZE ICING ON ROLLS. ENJOY