Ingredients
Ingredients: Cabbage, Carrot, Tofu Skin (Soybean, Water), Champignon Mushroom, Chive, Corn, Tofu (Soybean, Water, Calcium Sulfate, And Yeast).
Directions
COOK INSTRUCTIONS 1. ADD 1 TBSP OF TOPPINGS TO 1 CUP OF BOILING HOT WATER. 2. STEEP FOR 3 MINUTES UNTIL SOFT. STIR AND ENJOY.
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