Impossible Burger Patties Made From Plants

Impossible Burger Patties Made From Plants, Frozen, 6 Patties, 24 Oz

Ingredients: Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Natural Flavors, Methylcellulose, Cultured Dextrose, Food Starch Modified, Yeast Extract, Dextrose, Soy Leghemoglobin, Salt, Vitamin E (Tocopherols), L-Tryptophan, Soy Protein Isolate, Zinc, Vitamins (B3, B1, B6, B2, And B12)

MAKE THE IMPOSSIBLE BURGER AT HOME: THAWED PATTIES: PREHEAT PAN OR GRILL TO MEDIUM HIGH, THEN COOK FOR ABOUT 2 MINUTES PER SIDE TO DESIRED LEVEL OF DONENESS. FROZEN PATTIES: PREHEAT PAN OR GRILL TO MEDIUM HIGH, THEN COOK FOR ABOUT 4 MINUTES PER SIDE TO DESIRED LEVEL OF DONENESS. PRODUCT IS FULLY COOKED WHEN INTERIOR REACHES 160 F. APPLIANCES MAY VARY. COOKING TIMES ARE APPROXIMATE. NOTE: THESE PATTIES COOK FASTER THAN ANIMAL BURGER PATTIES.