Impossible Steak Bites Meat From Plants

Ingredients: Water, Soy Protein Isolate, Sunflower Oil, Natural Flavors, 2% Or Less Of: Tapioca Starch, Yeast Extract, Sodium Alginate, Calcium Carbonate, Dextrose, Cultured Dextrose, Spices, Vegetable Juice Color, Glucono Delta Lactone, Garlic Powder, Cooked Apple Juice Powder, Onion Powder, Vitamin E (Tocopherols), L-Tryptophan, Salt, Vitamins and Minerals: Zinc, Vitamins (B3, B1, B6, B2, And B12).

HEAT. EAT. REPEAT. STOVETOP COOKING: 1. HEAT A NON-STICK PAN OVER MEDIUM HEAT. 2. ADD A LIGHT AMOUNT OF COOKING OIL TO THE PAN. 3. ADD IMPOSSIBLE STEAK BITES TO THE PAN. 4. COOK FOR APPROXIMATELY 11 MINUTES, STIRRING OCCASIONALLY UNTIL HEATED THROUGH. 5. SEASON TO TASTE AND ENJOY AIR FRYER: 1. SET AIR FRYER TEMPERATURE TO 400 F. 2. LIGHTLY COAT IMPOSSIBLE STEAK BITES WITH OIL AND PLACE IN AIR FRYER BASKET IN A SINGLE LAYER. 3. COOK STEAK BITES FOR APPROXIMATELY 4 MINUTES, MIXING HALFWAY THROUGH. 4. SEASON TO TASTE AND ENJOY FOR ALL PREPARATION METHODS: LET COOL FOR 2 MINUTES BEFORE SERVING. MICROWAVE COOKING IS NOT RECOMMENDED.