Just Meat Chili Lime Chicken Made From Plants

Ingredients: Water, Wheat Protein, Soy Protein Concentrate, Orange Juice, Lime Juice, Sunflower And Coconut Oils, Contains Less Than 2% Corn Starch, Dehydrated Chives, Dehydrated Onion, Minced Garlic (Garlic, Water, Citric Acid), Modified Food Starch, Natural Flavors, Gochugaru Red Chili Flakes, Roasted Garlic, Salt, Southwest Seasoning (Spices, Salt, Smoked Paprika, Dehydrated Garlic, And Natural Flavor), Soy Lecithin, Spices, Sugar, Xanthan Gum.

COOKING INSTRUCTIONS ADD OIL TO NONSTICK PAN AND PRE-HEAT TO MEDIUM-HIGH. ADD FROZEN JUST MEAT AND COOK FOR 2 TO 3 MINUTES. FLIP CHICKEN OVER AND COOK FOR AN ADDITIONAL 2 TO 3 MINUTES OR UNTIL GOLDEN BROWN. COOKING TIMES MAY VARY DEPENDING ON APPLIANCE AND PIECE SIZE. ALWAYS CHECK THAT FOOD IS HEATED THOROUGHLY TO 165 F INTERNALLY BEFORE SERVING.