Little Northern Bakehouse Gluten Free Whole Grain Wide Slice Bread

Gluten Free Bread

Ingredients: Water, Gluten-Free Flour Blend (Modified Tapioca Starch, Potato Starch, Corn Starch), Whole Grain Blend (Whole Brown Rice Flour, Whole Teff Flour, Whole Millet, Whole Red Quinoa), Sunflower Oil, Psyllium Husk, Cane Sugar, Raisin Juice Concentrate, Dextrose, Yeast, Modified Cellulose, Pea Hull Fiber, Vinegar, Salt, Rice Bran, Cultured Cane Sugar, Cellulose Gum.