Details
Mauro and Gianni Sharp Provolone Cheese Comes Up Big On Flavor, Making It An Ideal Snack Or Sandwich Topper. Crafted In Wisconsin, This Sharp Cheese Uses Milk Without Artificial Hormones For Your Peace Of Mind, And The Simple Ingredients List Contains Only Cultured Milk, Enzymes And Salt. It’s Aged For At Least Seven Months To Develop The Flavor And Texture Of The Provolone. Cut This 8 Oz. Block Of Cheese Into 1 Oz. Servings For Parties Or To Enjoy By Yourself.
Ingredients
Ingredients: Crafted In Wisconsin From Cultured Milk, Enzymes, Salt.


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