Details
Organic Vegetable Curry
Ingredients
Ingredients: Water, Potato, Coconut Cream (Extracted Coconut, Water), Onion, Green Peas, Corn, Carrot, Sunflower Oil, Tomato Paste, Tapioca Starch, Ginger Puree, Cane Sugar, Garlic, Coriander, Sea Salt, Cumin, Lemon Juice Concentrate, Fennel, Green Jalapeno, Turmeric, Cinnamon, Clove, Paprika, Cayenne, Black Pepper, Cardamom, Nutmeg.
Directions
MICROWAVE: TEAR OPEN A 1-INCH SLIT AT EITHER NOTCH FOR VENTING. HEAT FOR 90 SECONDS; LET STAND 1 MINUTE (OVEN TIMES MAY VARY). CAREFULLY GRASP THE EDGE AND TEAR OFF TOP. SERVE AND ENJOY STOVETOP: SQUEEZE INTO A SMALL PAN AND HEAT OVER LOW UNTIL PIPING HOT, ABOUT 3-5 MINUTES. SERVE AND ENJOY
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