Paow Korean BBQ Plant Based Pieces

Ingredients: Paow Plant-Based Protein (Water, Soy Protein Concentrate), Reduced Sodium Soy Sauce (Water, Soybeans, Salt, Alcohol [To Preserve Freshness]), Light Brown Sugar, Gochujang (Corn Syrup, Rice, Water, Red Pepper Mixed Seasoning [Red Pepper Powder, Salt, Garlic, Onion], Red Pepper Powder, Salt, Fermented Soybean Paste (Soybean, Salt, Seed Malt), Spirits, Contains 2% Or Less Of Yeast Powder, Glutinous Rice), Rice Vinegar, Ginger, Kosher Salt, Garlic, Sesame Oil, Natural Flavors, Black Pepper, Cayenne Pepper.

COOKING INSTRUCTIONS 1. HEAT A WOK OR A 10-INCH SAUTE PAN TO MEDIUM. 2. ADD ABOUT 2 TEASPOONS OF OIL (SUNFLOWER, OLIVE, OR YOUR FAVORITE) TO THE HOT PAN. 3. ADD PAOW (1/2 BAG FOR ONE SERVING OR THE WHOLE BAG FOR TWO SERVINGS), 4. CONTINUE TO STIR IN THE HOT PAN UNTIL IT IS LIGHTLY BROWNED AND HEATED THROUGHOUT.