Scott & Jon’s Baja Fish Taco Bowl

Ingredients: Cooked Long Grain Rice, Pollock, Tomatoes, Red Bell Peppers, Onion, Pasteurized Milk And Cream, Salt, Stabilizers (Guar, Locust Bean, And Xanthan Gums), Cheese Culture, Cultured Cream, Cabbage, Pickled Onion, (Apple Cider Vinegar, Sugar, Black Carrot Juice [For Color], Calcium Chloride, Salt, Citric Acid), Roasted Corn, Black Beans, Green Chili Peppers, Dehydrated Garlic And Onion, Sea Salt, Paprika, Sugar, Corn Starch, Lime Juice Powder (Maltodextrin, Lime Juice Solids), Spices, Citric Acid, Lime Juice, Water, Cilantro

COOKING INSTRUCTIONS 1 CUT A 1″ SLIT IN THE FILM. 2 MICROWAVE ON HIGH FOR: 3:30 MINUTES 3 REMOVE FILM and STIR. CAUTION BOWL WILL BE HOT. 4 MICROWAVE ON HIGH ANOTHER: 1:30 MINUTES 5 WAIT: 1:00 MINUTE 6 STIR WELL and ENJOY CAUTION BOWL WILL BE HOT.