Sharwood’s Spicy Butter Chicken Simmer Sauce

Ingredients: Water, Tomato Concentrate, Canola Oil, Modified Corn Starch, Heavy Cream (Milk), Fried Onion (Onions, Canola Oil), Onion, Sugar, Salted Butter (Milk), Ground Spices, Ginger Puree, Salt, Garlic Puree, Dried Chili Powder, Whey Protein Concentrate (Milk), Dried Fenugreek Leaf, Citric Acid, Coriander Leaf, Paprika Oleoresin (Color And Natural Flavor).

COOKING INSTRUCTIONS FOR 5-6 SERVINGS: STEP 1: FRY 2 LB DICED CHICKEN BREASTS IN A LITTLE OIL UNTIL BROWNED. STEP 2: ADD THE SAUCE AND SIMMER FOR 5-7 MINUTES.