Details
Siete 4.5oz Fresas Con Crema Cookie (case Of 10)
Ingredients
Ingredients: Distilled White Vinegar Powder (Tapioca Syrup Solids, Distilled White Vinegar), Sea Salt, Guajillo Chiles, Ground Dates, Garlic, Annatto Seeds, Onions, Black Pepper, Chipotle Chiles, Citric Acid, Cumin, Lime Oil, Cinnamon.
Directions
PREPARATION 1. IN A MEDIUM BOWL, MIX 1 SEASONING POUCH WITH 1 LB SLICED PORK (OR FILLING OF CHOICE) AND 2 TBSP WATER. 2. LET MARINATE FOR 5-10 MINUTES. 3. ADD 2 TBSP OIL TO A LARGE SKILLET AND HEAT OVER MEDIUM-HIGH. 4. COOK PORK (OR FILLING OF CHOICE) WITH 1 CUP SLICED ONION AND 1/3 CUP DICED PINEAPPLE UNTIL DONE.
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