Somos Mexican Street Corn Pinto & Black Beans

Ingredients: Water, Whole Pinto Beans, Sweet Yellow Corn, Onions, Jalapeno Peppers, Whole Black Beans, Non-Gmo Vegetable Oil (Sunflower And/Or Safflower Oil), Sea Salt, Dried Epazote, Garlic Powder, Chili Flakes.

DIRECTIONS OPEN TEAR POUCH APPROXIMATELY 2 INCHES. MICROWAVE (90 SEC) STAND POUCH IN MICROWAVE AND HEAT ON HIGH FOR 90 SEC. REMOVE POUCH AND LET STAND FOR 30 SEC. OR STOVETOP (3-5 MIN) EMPTY CONTENTS INTO SAUCEPAN. ADD 2 TBSP OF WATER AND HEAT. STIR OCCASIONALLY UNTIL THOROUGHLY HEATED.