Details
Burrito Pork Al Pastor
Ingredients
Ingredients: Tortilla (Enriched Unbleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin], Water, Soybean Oil, Salt, Sugar, Distilled Vinegar, Yeast), Sauce (Pineapple Juice, Orange Juice, Chipotles In Adobo [Chipotle Peppers, Vinegar, Tomatoes, Onions, Sugar, Iodized Salt, Paprika, Soybean Oil, Spices], Cayenne Pepper, Salt, Oregano), Pulled Pork (Water, Pork), Cooked White Rice (Water, White Rice), Black Beans (Water, Black Beans), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Taco Seasoning (Spices, Sea Salt, Chili Pepper, Cane Sugar, Paprika, Onion, Garlic, Red Bell Pepper, Cayenne Pepper, Smoked Paprika).
Directions
HEATING INSTRUCTIONS: AIR FRYER 1. PREHEAT AIR FRYER TO 350F 2. PLACE BURRITO ON MICROWAVE SAFE PLATE AND HEAT ON HIGH FOR 1 MINUTE. 3. TRANSFER BURRITO INTO AIR FRYER AND HEAT FOR 5-6 MINUTE. ENSURE BURRITO REACHES INTERNAL TEMPERATURE OF 165 F. CAUTION: PRODUCT WILL BE HOT MICROWAVE 1. REMOVE BURRITOS FROM FILM AND PLACE ON MICROWAVE SAFE PLATE. 2. COVER WITH DRY PAPER TOWEL AND HEAT ON HIGH FOR 1:30 – 1:45. 3. ALLOW BURRITO TO REST FOR 1 MINUTE ENSURE BURRITO REACHES INTERNAL TEMPERATURE OF 165 F. CAUTION: PRODUCT WILL BE HOT


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