Sprouts Basil Pesto Chicken Pizza

Ingredients: Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Contains 2% Or Less Of: Yeast, Olive Oil, Sugar, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Salt), Pesto Basil Sauce (Canola And Olive Oil Blend, Basil, Parmesan Cheese [Milk, Cultures, Salt, Enzymes], Spinach, Garlic, Citric Acid, Sea Salt), Mozzarella Cheese (Pasteurized Milk, Acetic Acid, Salt, Enzymes), Seasoned Cherry Tomatoes (Cherry Tomatoes, Olive Oil, Basil), Fully Cooked Chicken Breast Meat With Rib Meat (Chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning [Chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Cane Sugar, Natural Flavor], Sea Salt, Evaporated Cane Sugar, Caramelized Sugar Syrup), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cows Milk [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking], Salt), Granulated Garlic, Chili Powder Light Seasoning (Chili Pepper, Cumin, Paprika, Salt, Oregano And Other Spices, Extractives Of Garlic).

BAKING INSTRUCTIONS: CONVENTIONAL OVEN COOK THOROUGHLY. KEEP FROZEN UNTIL READY TO BAKE. PRE-HEAT OVEN TO 425F. REMOVE ALL PACKAGING. PLACE PIZZA ON MIDDLE RACK IN CENTER POSITION. BAKE FOR 11-13 MINUTES OR UNTIL CHEESE IS GOLDEN BROWN.