Sprouts Nashville Hot Breaded Chicken Tender

Breaded Chicken Tenders Hot Nashville

Ingredients: Chicken Breast Meat, Water, Whole Wheat Flour, Vegetable Oil (Canola Or Soybean Oil), Wheat Gluten, Less Than 2% Salt, Modified Corn Starch, Rice Starch, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice, Paprika, Sodium Alginate, Spice Extractive, Extractives Of Paprika, Garlic Powder, Cayenne Pepper, Jalapeno Powder, Vinegar Powder, Dextrose, Spices, Maltodextrin, Mustard Flour, Dehydrated Red Bell Peppers, Natural Flavors, Natural Extractives Of Turmeric.

HEATING INSTRUCTIONS FROM FROZEN CONVENTIONAL OVEN (PREFERRED): 1. PREHEAT OVEN TO 425 F. 2. PLACE FROZEN TENDERS IN A SINGLE LAYER ON BAKING SHEET. 3. PLACE SHEET ON MIDDLE RACK AND BAKE FOR 12-14 MINUTES. 4. TURN TENDERS HALFWAY THROUGH HEATING TIME. 5. LET STAND 1-2 MINUTES BEFORE SERVING. MICROWAVE: 1. PLACE FROZEN TENDERS IN A SINGLE LAYER ON MICROWAVE SAFE PLATE. 2. HEAT UNCOVERED ON HIGH: 3 TENDERS FOR 1 1/2 MINUTES, 6 TENDERS FOR 2 1/2 MINUTES, 9 TENDERS FOR 3 MINUTES. 3. TURN TENDERS HALFWAY THROUGH HEATING TIME. 4. LET STAND 1-2 MINUTES BEFORE SERVING. AIR FRYER: 1. PREHEAT TO 370 F FOR 2 MINUTES. 2. ARRANGE FROZEN TENDERS IN A SINGLE LAYER. 3. AIR FRY 8-10 MINUTES OR UNTIL UNTIL GOLDEN AND CRISP. APPLIANCES VARY. HEATING TIMES MAY NEED TO BE ADJUSTED. COOK TO INTERNAL TEMPERATURE OF 165 F.