Stahlbush Tri Colored Sliced Carrots

Ingredients: Carrots.

HOW TO PREPARE STOVETOP: PLACE FROZEN CARROTS INTO A SMALL AMOUNT OF BOILING WATER. COVER: STEAM FOR THREE TO FIVE MINUTES OR UNTIL TENDER. DRAIN AND SEASON TO TASTE. MICROWAVE: PLACE FROZEN CARROTS INTO A COVERED MICROWAVE-SAFE DISH. ADD A SMALL AMOUNT OF WATER AND COOK ON HIGH FOR THREE TO FOUR MINUTES. MICROWAVE HEATING TIMES MAY VARY. DRAIN AND SEASON TO TASTE.