Details
Pie Shells
Ingredients
Ingredients: Butter, White Rice Flour, Brown Rice Flour, Eggs, Potato Starch, Tapioca Starch, Cane Sugar, Fresh Lemon Juice, Sea Salt, Xanthan Gum.
Directions
BAKING INSTRUCTIONS: UNFILLED PIE SHELL: PREHEAT OVEN TO 350 F. REMOVE FROZEN CRUST FROM BAG AND BAKE FOR 10-15 MINUTES OR UNTIL GOLDEN BROWN. FILLED PIE SHELL: BAKE AS INSTRUCTED BY YOUR RECIPE.


Reviews
There are no reviews yet.