Urban Pie Pizza Co. Uncured Pepperoni with Creamy Rosa Sauce Pizza

Urban Pie Artisan Crust

Ingredients: Crust (Wheat Flour, Water, Palm Oil, Soybean Oil, Contains Less Than 2% Of Semolina [Wheat], Salt, Vinegar, Yeast, Sugar, Sodium Bicarbonate, Enzymes), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Alfredo Seasoning [Whey, Corn Starch, Parmesan And Romano Cheese Powder {Parmesan And Romano Cheese Made From Cows Milk (Partially Skim Milk And Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate (Processing Aid)}, Salt, Natural Flavors, Spice, Onion Powder], Tomato Concentrate, Contains Less Than 2% Of Garlic, Black Pepper, Cane Sugar, Spices, Salt), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Sea Salt And Cultured Celery Powder (Pork, Sea Salt, Spices, Contains 2% Or Less Of: Dextrose, Cultured Celery Powder, Cherry Powder, Lactic Acid Starter Culture, Natural Flavor, Oleoresin Of Paprika, Garlic Powder), Diced Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Contains Less Than 2% Of Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese Made With Cows Milk (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Basil, Powdered Cellulose (Anti-Caking), Salt.

BAKING DIRECTIONS FOR SAFETY, FOLLOW THESE COOKING INSTRUCTIONS. DO NOT THAW OR EAT PIZZA BEFORE BAKING. REMOVE PIZZA FROM ALL PACKAGING. BAKE UNTIL CHEESE IS MELTED AND CRUST IS GOLDEN BROWN. OVEN TEMPERATURES MAY VARY, COOK PIZZA TO AN INTERNAL TEMPERATURE OF 165 F. FOR SOFTER CRUST, BAKE ON AN OVEN-PROOF PAN. DUE TO THE UNIQUE INGREDIENTS, TOPPINGS MAY HAVE SHIFTED. 1. PREHEAT OVEN TO 425 F 2. PLACE FROZEN PIZZA ON CENTER RACK 3. BAKE FOR 11-13 MINUTES 4. EAT and JOIN THE ADVENTURE